Chalkidiki olives are larger and provide more options for stuffing and presentation, making them a very flexible retail choice.
Kalamata olives are a world-renowned global delicacy. They are prized for their rarity and uniquely rich taste.
Cerignola olives are the traditional table olives for Greeks, having a juicy texture and fruity taste and aroma.
The transparency of classic glass jars gives a premium feel and emphasizes our olives’ quality and vibrant colouring. Pasteurisation in glass also allows for much lower salinity levels.
Vacuum packaging is a great way to ensure table olives maintain their taste, colour and freshness while also allowing consumers to get a feel for the product.
For large weight and bulk purchases of olives, plastic buckets or pails provide an affordable, convenient and flexible way of packaging table olives.